Results for:
"
Local+food
" in Documents
- Local allergic reaction in food-hypersensitive adults despite a lack o...
- BACKGROUND: Objective tools are lacking for the diagnosis of local gastrointestinal inflammatory reactions in skin prick test (SPT)-negative and serum IgE antibody (s-IgE Ab)-negative patients with su...
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Uploaded: 2002-5-8
- The content of copper and cobalt in the food rations of the hospitals...
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Uploaded: 1966-7-1
- "Local Food - Nutraceuticals": an example of a multidisciplinary resea...
- Currently, dietary patterns change rapidly all over the world. Most notably, there is a fast increase in the convenience food market. Here we discuss the overall theoretical framework and strategy of ...
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Uploaded: 2005-4-1
- 'Local Food-Nutraceuticals': bridging the gap between local knowledge ...
- Food use is changing very fast all over the world. This and other changes (e.g. reduced physical activity, increased longevity) result in novel health risks for the populations in European countries a...
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Uploaded: 2006-8-19
- Disseminating knowledge about 'Local Food Plants' and 'Local Plant Foo...
- Ethnobotanical approaches to the study of Mediterranean food plants offer novel ways for analyzing and preserving traditional knowledge and agrobiodiversity in the Mediterranean area. This article hig...
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Uploaded: 2006-8-19
- Dietary differences between neighboring Cebus capucinus groups: local ...
- The feeding patterns of three neighboring groups of Cebus capucinus were documented over a 3-year period in Santa Rosa National Park, Costa Rica. We describe the diets of the three groups and examine ...
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Uploaded: 1990-1-1
- Local color. Whether you shop at the farmers market or in your superma...
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Uploaded: 2008-7-9
- Evaluation of HACCP plans of food industries: case study conducted by ...
- With respect to food safety, many works have studied the effectiveness of self-monitoring plans of food companies, designed using the Hazard Analysis and Critical Control Point (HACCP) method. On the ...
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Uploaded: 2007-10-4