Results for:
"
Lard
" in Documents
- Final report on the safety assessment of Lard Glyceride, Hydrogenated ...
- Lard obtained from the rendering of fatty porcine tissue is used in cosmetic products, as are several of its derivatives. These derivatives include Lard Glycerides (mono-, di-, and triglycerides deriv...
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Uploaded: 2001-9-18
- Relation of vitamin A and "lard factor" to disease caused by rancid la...
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Uploaded: 1950-11-1
- Choice of lard, but not total lard calories, damps adrenocorticotropin...
- Although rats given the choice of eating high-density calories as concentrated sucrose solutions or lard exhibit reduced responsivity in the hypothalamo-pituitary-adrenal axis, rats fed high-fat diets...
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Uploaded: 2005-2-12
- Chylomicron and VLDL TAG structures and postprandial lipid response in...
- Alterations in chylomicron and VLDL TAG and the magnitude of postprandial lipemia were studied in healthy volunteers after two meals of equal FA composition but different TAG FA positional distributio...
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Uploaded: 2003-9-26
- Mapping brain c-Fos immunoreactivity after insulin-induced voluntary l...
- In addition to the inhibitory role of central insulin on food intake, insulin also acts to promote lard intake. We investigated the neural pathways involved in this facet of insulin action. Insulin or...
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Uploaded: 2007-9-14
- Structure of proteins and vitamin A activity manifested by proteins i...
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Uploaded: 1953-2-1
- The vitamin D activity of butter: An attempt to elucidate the nature o...
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Uploaded: 1934-1-1
- The Nutritive Value of Lard.
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Uploaded: 1920-12-1